An Espresso Coffee to pour over Homemade Vanilla Ice Cream with a Triple Chocolate Brownie

 

Plum Frangipane Tart

With Plum Compote & Clotted Cream

 

White Chocolate & Baileys Crème Brulee

With Raspberry Sorbet & Homemade Short Bread

 

Sticky Toffee Pudding

With Butterscotch Sauce and Vanilla Ice-Cream

 

Westcountry Cheeses

Cornish Yarg, Cricket St Thomas Brie, Godminster Organic Cheddar, Cornish Blue with Biscuits,

Quince Paste & Fresh Fruit 

 

Please note, this is a sample menu as we prepare fresh new desserts weekly.

 

 

COFFEE

Espresso single/double

Macchiato single/double

Latte

Cappuccino

Flat White

Mocha

Hot Chocolate(Whipped Cream & Mallows)

Baby-Cino (for the little ones!)

 

Caramel Syrup, Hazelnut Syrup, Vanilla Syrup

Add a shot of flavoured Syrup to your Coffee

 

TEA

A pot of Taylors of Harrogate Yorkshire Tea

A selection of Herbal and Fruit Teas also available.

 

LIQUEUR COFFEE or IRISH COFFEE

 

SINGLE MALT WHISKEYS

La Phroaig 10 Year    Glenkinchie 12 Year

Dalwhinnie 15 Year   Talisker 10 Year

Lagavulin 16 Year      Oban 14 Year

 

DESSERT WINE

Muscat de Rivesaltes - Chateau de Montesquieu

Perfumed aromatic Dessert Wine made from the late picked Muscat Grapes grown in the shadow of the French Pyrenees,  with hints of Honey & Raisins. Wonderfully balanced

  Glass (125ml)

 

PORT

Taylor’s Ruby Port 50ml

Otima 10 Year Old Tawny Port 50ml